Val di Fiemme - good skiing and great après ski
In the midst of the Dolomites lies the huge Val di Fiemme valley - an ideal place for those who prefer a varied vacation in the mountains and do not…

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Folgaria - for lovers of downhill and cross-country skiing
Introduce your children to the winter magic of Trentino! If you decide to relax with your whole family, then you should go to the southeast of this region, to one…

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Folgaria - for lovers of downhill and cross-country skiing
Introduce your children to the winter magic of Trentino! If you decide to relax with your whole family, then you should go to the southeast of this region, to one…

Continue reading →

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Tomato fantasies. With stale bread in Tuscany

Residents of Italian Tuscany like to tell foreigners with mock humility that their cuisine is “poor” (cucina povera). However, they also know how to turn simple rural food into a restaurant hit.

Among the dishes traditional for the regional cuisine there are also tomato puree under the sonorous name of Pappa al pomodoro. In principle, nothing complicated, try to repeat in your kitchen. Continue reading

Sardinian goodies
Italian cuisine is the best cuisine in the world, with each province having its own signature dishes, which envy the cuisine of any randomly selected country. In this context, Sardinia…

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Abercrombie & Fitch Comes To Sicily
On October 17, the first in Europe outlet of clothes and accessories from the famous American youth brands Abercrombie & Fitch and Hollister opens in the Sicilia Outlet Village shopping…

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To the Christmas table
We bring to your attention a brief map of Italy in the perspective of Christmas treats: Let's start from the north: Trentino Alto Adige makes sweet pastries for Christmas, such…

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